Elote
January 4th, 2010 Permalink
Elote (Nahuatl: elotl or Quechua:choclo), or roasted corn on the cob, is a popular street food served in Mexico, as in a popcicle on a stick. This picture was taken at San Luis Potosí, San Luis, Mexico. Camera: Canon EOS 400D Digital Exposure: 0.02 sec (1/50) Aperture: f/2.8 Focal Length: 200 mm ISO Speed: 1600 [...]
Elote (Nahuatl: elotl or Quechua:choclo), or roasted corn on the cob, is a popular street food served in Mexico, as in a popcicle on a stick. This picture was taken at San Luis Potosí, San Luis, Mexico.
Camera: Canon EOS 400D Digital
Exposure: 0.02 sec (1/50)
Aperture: f/2.8
Focal Length: 200 mm
ISO Speed: 1600
Exposure Bias: +1/3 EV
Flash: Off, Did not fire
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